| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 01/15/2026 | High Risk Food Retail | Yes | Yes |
| Description | Temperature |
|---|---|
| Grab and Go Cooler | 37 |
| Chest Freezer (3) | -1,-3,3 |
| Walk-in Cooler | 39 |
| Novelty Case | -2 |
| Description | Temperature | State Of Food |
|---|---|---|
| Chicken Sandwich | 143 | |
| Corn Dogs | 160 | |
| Fried Chicken | 164 | |
| Fish | 151 | |
| Potato Wedges | 171 | |
| Chicken Biscuit | 140 | |
| Chicken Tenders | 151 | |
| Milk | 38 | |
| Eggs | 36 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| Three-Compartment Sink | Clorox |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 0 | 100 | 100 | |||||||||||||||||||||||||
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