Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
01/12/2026 Low Risk Food Retail Yes No

Equipment Temperatures


Description Temperature
Cold holding @ milk retail 40.3
Freezer @ frozen food retail 3.6
Cold holding @ back stock 40.6
Freezer @ back stock 9.8

Food Temperatures


Description Temperature State Of Food
N/A

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
N/A

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
09,10,11,12 Approved Source in 0
09,10,11,12 11 Food in good condition, safe, and unadulterated in 0
09,10,11,12 0080-04-09-.03(2)(b)5 Food packages shall be in good condition and protect the integrity of the contents so that the food is not exposed to adulteration or potential contaminants. out Multiple packaged food items offered for sale (including popcorn and several varieties of chips) were observed with chew marks consistent with rodent damage. Priority Foundation (PF) 0
35,36 Pests & contamination in 0
35,36 35 Insects, rodents, and animals not present in 0
35,36 0080-04-09-.06(5)(k) Controlling Pests including evidence of pests and eliminating their presence. out Rodent dropping were found in multiple areas of the establishment. Rodent dropping were observed retail display aisles, in men's restroom, and in the back storage area. Live rodents were observed on glue traps and in bait boxes. A dead rodent was observed outside the establishment in a bait box. Priority Foundation (PF) 0
51,52 Facilities in 0
51,52 52 Physical facilities installed, maintained, clean in 0
51,52 0080-04-09-.06(5)(b) Physical facilities shall be cleaned as often as necessary out Excessive amount of rodent dropping and dog food were observed on the floor in the back storage area and men's bathroom floor. Core (C) 0
51,52 0080-04-09-.06(5)(n) Premises maintained free of unnecessary items and litter out Excessive amount of trash, litter, and unnecessary items were observed around the back of the establishment near the HVAC units. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 11 89 89
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 2 43 95
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 2 37 94