Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
02/18/2026 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
Roller Grill N/A
Grab and Go Cooler 36
Novelty Freezer -17
Walk in Cooler 40

Food Temperatures


Description Temperature State Of Food
Ham Sandwich 37
Sub Sandwich 37
Oh Snap pickles 35
Milk 39

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
200 ppm Sanitizer Plus

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
Total Score Violation Score Inspection Score Inspection %
100 0 100 100
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 0 45 100
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100