| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 02/20/2026 | High Risk Food Retail | Yes | No |
| Description | Temperature |
|---|---|
| WIF | -9 |
| WIC | 28 |
| WIC-retail beverage | 21 |
| Food warmer | 162 |
| Ice Coffee Machine | 25 |
| WIF-retail | -15 |
| grab n go cooler | 36 |
| retail counter top cooler | 39 |
| Description | Temperature | State Of Food |
|---|---|---|
| fried fish | 135 | |
| sweet chili boneless chicken | 158 | |
| oven seasoned chicken wings | 180 | |
| pizza puffs | 135 | |
| milk | 34 | |
| iced coffee-Mocha | 35 | |
| watermelon chunks | 37 | |
| eggs | 41 | |
| bologna | 34 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| 3 compartment sink | bleach |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 21,22 Date & Time for food safety | in | 0 | |||
| 21,22 21 Date Marking and Disposition | in | 0 | |||
| 21,22 0080-04-09-.03(5)(a)8 Date Marking; Discard food after 7 days at 41F | out | Iced coffee had no date present. | Priority (P) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 4 | 96 | 96 | |||||||||||||||||||||||||
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