| 08 Adequate handwashing sinks properly supplied and accessible |
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| 08 0080-04-09-.05(2)(e)1 Handwash sink shall only be used for washing hands; accessible at all times |
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The hand wash sink in the bakery prep area observed to have pans and bowls in and on it at time of inspection, handwash sink shall only be used for washing hands; accessible at all times. |
The bowls and pans were removed during the inspection. |
Priority Foundation (PF) |
0 |
| 44,45 Utensils and equipment |
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| 44,45 45 Warewashing facilities installed, maintained, and used; test strips |
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| 44,45 0080-04-09-.04(3)(b)4 Test Kits to measure concentration of sanitizing solutions. |
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No test strips available at time of inspection to measure the PPM concentration of chlorine sanitizing solution. |
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Priority Foundation (PF) |
1 |