| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 02/11/2026 | High Risk Food Retail | Yes | Yes |
| Description | Temperature |
|---|---|
| Deli Prep Coolers | 42,41,42 |
| Deli Walk-in Cooler - Chubs | 38 |
| Deli Walk-in Cooler - Chicken | 32 |
| Bakery Walk-in Cooler | 35 |
| Bakery Walk-in Freezers | -1,29 |
| Meat/Seafood Walk-in Freezer | 6 |
| Produce Walk-in Cooler | 39 |
| Seafood Walk-in Cooler | 38 |
| Meat Walk-in Cooler | 37 |
| Meat Prep Room | 54 |
| Dairy Walk-in Cooler | 38 |
| Grocery Walk-in Freezer | -3 |
| Retail Dairy Coolers | 40,40,38 |
| Retail Produce Coolers | 34,33,38 |
| Retail Meat Coolers | 34,29,35 |
| Retail Deli Coolers | 33,36,31,39 |
| Retail Bakery Coolers | 37,32,36 |
| Retail Bakery Display Coolers | 38,33 |
| Retail Freezers | 0,-6,-9 |
| Description | Temperature | State Of Food |
|---|---|---|
| Sliced Tomatoes | 38 | |
| Sliced Onions | 35 | |
| Sliced Black Olives | 33 | |
| Sliced Banana Peppers | 33 | |
| Sliced Green Bell Peppers | 37 | |
| Sliced Pickles | 37 | |
| Salmon | 40 | |
| Shrimp | 38 | |
| Chicken Noodle Soup | 157 | |
| New England Clam Chowder | 153 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| Deli 3 Compartment Sink | 200 | Q San | |||
| Deli Dishwasher | Water | 167 |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 35,36 Pests & contamination | in | 0 | |||
| 35,36 36 Contamination prevented during food preparation, storage or display | in | 0 | |||
| 35,36 0080-04-09-.03(3)(c)2 Storage or display of packaged food in contact with water or ice | out | Observed significant ice buildup on several containers of ice cream in the retail ice cream section. | Core (C) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 4 | 96 | 96 | |||||||||||||||||||||||||
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