| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 02/17/2026 | High Risk Food Retail | No | No |
| Description | Temperature |
|---|---|
| Deli Prep Cooler | 43 |
| Warmer | Empty |
| Deli Combo Cooler | 33 |
| Deli Combo Freezer | 7 |
| Deli Upright Freezers | 7,1 |
| Retail Beverage Cooler | 35 |
| Storage Combo Coolers | 37,38 |
| Storage Combo Freezers | 9,2 |
| Storage Upright Freezers | 6,9,-2 |
| Storage Chest Freezer | 0 |
| Ice Cream Freezer | 11 |
| Retail 2-Door Freezer | 2 |
| Description | Temperature | State Of Food |
|---|---|---|
| Ground Beef | 166 | |
| Sliced Tomatoes | 41 | |
| Sliced Onions | 41 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| Sanitizer Bucket | 100 | Bleach |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 46 Non-food contact surfaces clean | in | 0 | |||
| 46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. | out | Observed significant grease buildup on the exteriors of all of the tabletop fryers and on the floor beside the large fryer. | Core (C) | 1 | |
| 50 Toilet facilities; constructed, supplied, cleaned | in | 0 | |||
| 50 0080-04-09-.06(2)(b)4 Toilet room shall have a self-closing tight fitting door | out | Observed the employee restroom door is not self-closing. | Core (C) | 2 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 3 | 97 | 97 | |||||||||||||||||||||||||
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