14 Food contact surfaces; clean and sanitized |
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14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. |
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**Observed the kitchen cutting board to have visible damage and burn spots from hot pans. The surfaces are currently not fully cleanable and residue is building up |
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Priority Foundation (PF) |
0 |
35,36 Pests & contamination |
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35,36 35 Insects, rodents, and animals not present |
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35,36 0080-04-09-.06(5)(k) Controlling Pests including evidence of pests and eliminating their presence. |
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**Observed build-up of gnats (flying insects) on the counter next to the drive through window. Multiple gnats (too many to count) were observed flying in the cabinet beneath and on top of the counter where single service articles are stored |
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Priority Foundation (PF) |
0 |
53 Ventilation, lighting, and designated areas used |
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53 0080-04-09-.06(4)(c) Designated area for personal items shall be located so that food and equipment are protected from contamination; personal belongings properly stored |
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**Observed employee's personal beverages (thermos and cup with straw) to be stored on top of a kitchen prep table next to the labeling machine. A designated area is needed to keep personal beverages out of food production areas. |
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Core (C) |
0 |