| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 07/18/2023 | High Risk Food Retail | Yes | Yes |
| Description | Temperature |
|---|---|
| Reach in 2 Door Cooler | 37 |
| Rech in 2 Door Freezer | 0 |
| Prep Cooler Pizza | 36 |
| Prep Cooler Grill | 38 |
| Walk In Freezer | 0 |
| Walk In Cooler | 39 |
| Description | Temperature | State Of Food |
|---|---|---|
| Sausage Patty | 147.1 | |
| Hamburger Patty | 166.3 | |
| Meatloaf | 177.2 | |
| Pot Roast | 137.2 | |
| Mac and Cheese` | 135.3 | |
| Pizza Topping, Sausage | 39.3 | |
| BBQ Pork | 40.2 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| 3 Bay Sink | 200 | MC-10 |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 14 Food contact surfaces; clean and sanitized | in | 0 | |||
| 14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. | out | Ice machine used for fountain drinks has mildew buildup on deflector shield. | Priority Foundation (PF) | 0 | |
| 51,52 Facilities | in | 0 | |||
| 51,52 52 Physical facilities installed, maintained, clean | in | 0 | |||
| 51,52 0080-04-09-.06(5)(b) Physical facilities shall be cleaned as often as necessary | out | Air handler vents and ceiling tiles in kitchen have dust buildup present hanging over food equipment and prep areas. | Core (C) | 1 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 6 | 94 | 94 | |||||||||||||||||||||||||
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