| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 07/07/2023 | High Risk Food Retail | No | Yes |
| Description | Temperature |
|---|---|
| Deli Meat/Cheese cooler | 38 |
| Deli Prep cooler | 39 |
| Deli WIC | 36 |
| Retail area deli salad cooler | 37 |
| Retail area deli sandwich cooler | 38 |
| Dairy WIC | 36 |
| Dairy retail RIC | 36 |
| Meat WIC | 35 |
| Meat Retail Display cooler | 37 |
| Produce WIC | 39 |
| Produce RIC | 40 |
| Description | Temperature | State Of Food |
|---|---|---|
| Fried Chicken | 202 | |
| Rotisserie Chicken | 184 | |
| Sliced Tomatoes | 39 | |
| Cut Watermelon | 37 | |
| Sushi Roll | 41 | |
| Hashbrown Casserole | 156 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| Starbucks 3 pc sink | 300 | Q San 10 | 80 | ||
| Deli 3 pc sink | 300 | Q San 10 | 73 | ||
| Deli Dishwasher | Hot Water | 161 | |||
| Seafood three piece sink | 400 | Q San 10 | 71 | ||
| Meat Department 3 pc sink | Q San 10 | ||||
| Produce 3 piece sink | Q San 10 |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 19,20 safe temperature holding | in | 0 | |||
| 19,20 20 Cold holding temperature | in | 0 | |||
| 19,20 0080-04-09-.03(5)(a)6(i)(II) Cold holding at 41F or less for Time/temperature control for safety foods | out | The Starbucks reach in cooler with TCS food items- Single serve packs of cheese and containers with boiled eggs/ meats was not holding food items below 41- Food Items were tempted between 48-51 on state calibrated thermometer. | PIC discarded these items. Found that one of the fans was not working- A ticket has been put in for service | Priority (P) | 0 |
| 35,36 Pests & contamination | in | 0 | |||
| 35,36 35 Insects, rodents, and animals not present | in | 0 | |||
| 35,36 0080-04-09-.06(5)(k) Controlling Pests including evidence of pests and eliminating their presence. | out | Fruit flies were observed in the retail produce area near the onions and plantains. ***Flies were observed in the deli area. No flies were observed landing on food items. | Priority Foundation (PF) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 8 | 92 | 92 | |||||||||||||||||||||||||
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