| 08 Adequate handwashing sinks properly supplied and accessible |
in |
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|
|
0 |
| 08 0080-04-09-.06(3)(a)2 Handwashing sinks, properly supplied with soap |
out |
There was no hand soap available at the hand sink at the self-service counter at time of inspection. |
|
Priority Foundation (PF) |
0 |
| 14 Food contact surfaces; clean and sanitized |
in |
|
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|
0 |
| 14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. |
out |
Observed pink/black slime build-up on the inside of the ice chute on the fountain machine. Observed heavy build-up of black substance on the inside nozzles of the self-serve tea machine at the self-serve counter. Observed heavy black slime substance on the bottom openings of the slushie nozzles. Observed build-up of green slimy substance on the inside deflector shield of the ice machine in the back storeroom at time of inspection. |
|
Priority Foundation (PF) |
0 |
| 30,31 Food temp controls |
in |
|
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|
0 |
| 30,31 30 Proper cooling methods, adequate equipment for temperature control |
in |
|
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0 |
| 30,31 0080-04-09-.03(5)(a)1 Stored frozen foods shall be maintained frozen |
out |
Ice cream in retail cooler case by the windows was soft and thawing out due to being in direct sunlight through the windows of the establishment at time of inspection. |
|
Core (C) |
0 |
| 35,36 Pests & contamination |
in |
|
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|
0 |
| 35,36 36 Contamination prevented during food preparation, storage or display |
in |
|
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0 |
| 35,36 0080-04-09-.03(3)(c)2 Storage or display of packaged food in contact with water or ice |
out |
Observed condensate dripping on packaged foods in walk in cooler at time of inspection. |
|
Core (C) |
0 |
| 35,36 0080-04-09-.03(3)(e) Food shall be stored in a clean location, not exposed to contamination, at least 6 inches above the floor. Food shall not be stored in prohibited areas such as: locker/ch... |
out |
Observed bag in box sodas stored on the floor in the back store room. Observed food items stored on the floor in the front office/storage area at time of inspection. |
|
Core (C) |
0 |
| 42,43 Single service & gloves |
in |
|
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|
0 |
| 42,43 42 Single-service articles stored and used |
in |
|
|
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0 |
| 42,43 0080-04-09-.04(9)(c)1 Single-service articles protected from contamination |
out |
Observed numerous single service items stored on the floor in the front office/storage area at time of inspection. |
|
Core (C) |
0 |
| 46 Non-food contact surfaces clean |
in |
|
|
|
0 |
| 46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. |
out |
Observed heavy build-up of dust and debris in the tracks of the retail ice cream cooler at time of inspection. |
|
Core (C) |
1 |
| 50 Toilet facilities; constructed, supplied, cleaned |
in |
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|
0 |
| 50 0080-04-09-.06(2)(b)4 Toilet room shall have a self-closing tight fitting door |
out |
Observed unisex restroom to not be equipped with a self-closing door at time of inspection. |
|
Core (C) |
0 |