Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
07/06/2023 High Risk Food Retail No Yes

Equipment Temperatures


Description Temperature
Chest freezers -10,-19,-13,-6
walk in cooler 39
warmer 150
retail chest freezer -3
novelty freezer -33
dairy cooler 37

Food Temperatures


Description Temperature State Of Food
boiled peanuts 145
corn dogs 142
chicken tenders 140

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
3 compartment ware washer 50/100 bleach

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
35,36 Pests & contamination in 0
35,36 35 Insects, rodents, and animals not present in 0
35,36 0080-04-09-.06(2)(b)5 Outer Openings - Protected out Front doors have gap between doors. needs new weather stripping. Core (C) 0
35,36 0080-04-09-.06(5)(k) Controlling Pests including evidence of pests and eliminating their presence. out Rodent droppings found in cabinets under fountain machine. Priority Foundation (PF) 2
46 Non-food contact surfaces clean in 0
46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. in chest freezer in storage area has ice build up, needs to be defrosted. Core (C) 0
51,52 Facilities in 0
51,52 52 Physical facilities installed, maintained, clean in 0
51,52 0080-04-09-.06(2)(a) Floors, walls and ceilings - Designed, constructed, and installed smooth and easily cleanable out Kitchen walls ceiling floors counters, vent hood and cabinets have grease build up, needs to be cleaned. Core (C) 0
51,52 0080-04-09-.06(5)(a) Maintained in good repair out Chest freezer in storage area Lid is in bad condition, it is broken and held together with duck tape. needs to be fixed. Core (C) 3
51,52 0080-04-09-.06(5)(n) Premises maintained free of unnecessary items and litter out Storage area has excessive amount of unused equipment. needs to be cleaned and organized. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 6 94 94
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 4 41 91
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 1 38 97