Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
06/21/2023 High Risk Food Retail No No

Equipment Temperatures


Description Temperature
Bakery case 32
Deli retail case (2) 20, 21
Deli counter case (2) 32, 26
Smoked meat case 32
Produce case 26
Juice case 18
Dairy case (2) 25, 27
Dairy walk in cooler 39
Meat walk in cooler 18
Meat case 30 ,37
Walk in freezer -15

Food Temperatures


Description Temperature State Of Food
Sushi 33
Chicken salad 33
Ranch dressing 31
Juice 23
Cream cheese 37
Milk 30
Bacon 34
Chicken 26

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
Deli 3 compartment sink Ecolab Kay Quat
Produce 3 compartment sink Ecolab Kay Quat
Meat 3 compartment sink Ecolab Kay Quat

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
35,36 Pests & contamination in 0
35,36 36 Contamination prevented during food preparation, storage or display in 0
35,36 0080-04-09-.03(3)(c)2 Storage or display of packaged food in contact with water or ice out Heavy ice build up on all packaged foods stored in walk in freezer. PIC states that the door of the walk in freezer has not been sealing properly. States that a repair ticket has been opened to repair the door. Core (C) 0
46 Non-food contact surfaces clean in 0
46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. out 1. Trays used for transporting meat to sales floor had dried build up of meat juices on them. 2. Heavy ice build up on fan guards in walk in freezer. PIC states that the door of the walk in freezer has not been sealing properly. States that a repair ticket has been opened to repair the door. Core (C) 4
Total Score Violation Score Inspection Score Inspection %
100 5 95 95
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 2 43 95
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100