| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 07/25/2023 | High Risk Food Retail | Yes | Yes |
| Description | Temperature |
|---|---|
| Double Door Storage Cooler | 36 |
| Pre Packaged Sandwich Cooler | 40 |
| Description | Temperature | State Of Food |
|---|---|---|
| Hot Dogs | 142 | |
| Tornados | 139 | |
| Original Boiled Peanuts | 145 | |
| Cajun Boiled Peanuts | 142 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| 3 Bay Sink |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 35,36 Pests & contamination | in | 0 | |||
| 35,36 35 Insects, rodents, and animals not present | in | 0 | |||
| 35,36 0080-04-09-.06(2)(b)5 Outer Openings - Protected | out | Observed outer opening unprotected at double front door, no weather stripping between doors causing outer opening to be unprotected. | Core (C) | 3 | |
| 51,52 Facilities | in | 0 | |||
| 51,52 52 Physical facilities installed, maintained, clean | in | 0 | |||
| 51,52 0080-04-09-.06(5)(b) Physical facilities shall be cleaned as often as necessary | out | Observed floors not properly clean and maintained at the box syrup storage shelves. | Core (C) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 6 | 94 | 94 | |||||||||||||||||||||||||
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