| 01 PIC present, Knowledgeable, Duties |
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| 01 0080-04-09-.02(1)(b) Demonstration of knowledge |
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PIC could not demonstrate knowledge for the cleaning and sanitizing process, cleaning and sanitizing frequency, cooking temperatures, cold internal temperatures, and date marking processes.
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Priority Foundation (PF) |
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| 14 Food contact surfaces; clean and sanitized |
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| 14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. |
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Observed the following food contact surfaces to be visually unclean: The ice machine deflector shield contained moist pink and black organic matter. Also, due to the deflector shield only covering half the width of the ice machine, the interior ice chute was visible and observed to contain excessive black organic matter. Food contact surfaces shall be visually clean. |
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Priority Foundation (PF) |
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| 21,22 Date & Time for food safety |
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| 21,22 21 Date Marking and Disposition |
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| 21,22 0080-04-09-.03(5)(a)8 Date Marking; Discard food after 7 days at 41F |
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Observed an opened package of sliced bologna stored inside the kitchen prep cooler for more than 7 days. Package was dated with an open date 10/27. |
The PIC voluntarily discarded the open package of Bologna. |
Priority (P) |
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| 33 Thermometers provided and accurate |
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| 33 0080-04-09-.04(2)(d)9 Temperature Measuring Devices shall be located in hot and cold holding units; easily readable |
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Observed no temperature measuring device available in the kitchen prep cooler. |
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Priority Foundation (PF) |
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| 33 0080-04-09-.04(3)(b)2 Probe thermometer shall be readily accessible to check food temperatures |
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Observed no probe thermometer available for taking internal temperatures of TCS cold and hot foods. |
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Priority Foundation (PF) |
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| 34 Food Properly labeled |
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| 34 0080-04-09-.03(6)(b) Food Label (common name, ingredient list, allergens, quantity, name & address of manufacturer), bulk food card/sign/placard; exempt for bulk unpackaged foods portioned to co... |
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Observed the ice packaged in-house and placed for retail sale does not have the following label requirements: name of firm and address.
Observed a small bowl of freeze dried candy (Halloween decorated) for retail sale and with no labels: common name, ingredient list, allergens, quantity, name & address of manufacturer. If not a permitted food, cannot be on the retail floor. |
PIC removed all candy from the retail floor and labeled do not sell. |
Priority Foundation (PF) |
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| 47,48,49 Plumbing |
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| 47,48,49 47 Hot and cold water available |
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| 47,48,49 0080-04-09-.05(1)(c) Hot and cold running water at sinks |
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Observed no hot water available in the entire facility, including hand sinks, mop sinks and 3-compartment sinks. The 3-compartment sink reached 69F. |
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Priority Foundation (PF) |
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