08 Adequate handwashing sinks properly supplied and accessible |
in |
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0 |
08 0080-04-09-.06(3)(a)2 Handwashing sinks, properly supplied with soap |
out |
No soap was available at the hand sink in the kitchen. |
PIC brought soap to the kitchen hand sink. |
Priority Foundation (PF) |
0 |
14 Food contact surfaces; clean and sanitized |
in |
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0 |
14 0080-04-09-.04(5)(a)16 Sanitizer concentration shall be accurately determined |
out |
No bleach was available on site. PIC brought bleach to the kitchen from the shelf but it was scented bleach. |
PIC called someone to bring plain bleach to the store. Firm will not cook until bleach is availablein the store. |
Priority Foundation (PF) |
0 |
35,36 Pests & contamination |
in |
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0 |
35,36 36 Contamination prevented during food preparation, storage or display |
in |
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0 |
35,36 0080-04-09-.03(3)(b)1 Preventing packaged and unpackaged food contamination by separation, packaging, and segregation methods |
out |
Two opened pizza were observed in the chest freezer. |
|
Priority (P) |
0 |
44,45 Utensils and equipment |
in |
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0 |
44,45 45 Warewashing facilities installed, maintained, and used; test strips |
in |
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0 |
44,45 0080-04-09-.04(3)(b)4 Test Kits to measure concentration of sanitizing solutions. |
out |
Chemical test strips were not available in the store to test sanitizer concentration. |
|
Priority Foundation (PF) |
2 |
50 Toilet facilities; constructed, supplied, cleaned |
in |
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|
0 |
50 0080-04-09-.06(2)(b)4 Toilet room shall have a self-closing tight fitting door |
out |
Restroom doors are not self closing. |
|
Core (C) |
2 |