08 Adequate handwashing sinks properly supplied and accessible |
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0 |
08 0080-04-09-.06(3)(a)2 Handwashing sinks, properly supplied with soap |
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No soap at Outside rest room, no soap at rest room inside store. |
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Priority Foundation (PF) |
0 |
08 0080-04-09-.06(3)(a)3 Handwashing sinks, properly supplied with drying devices |
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No drying device at rest room outside store or at rest room inside store. |
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Priority Foundation (PF) |
0 |
24,25 Chemical hazards |
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24,25 25 Chemicals identified, stored, and used |
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24,25 0080-04-09-.07(2)(a) Chemicals shall be stored separate from food, utensils, equipment, and single service items |
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Bottle of Drano cleaner stored on shelf under food prep table. |
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Priority Foundation (PF) |
0 |
34 Food Properly labeled |
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34 0080-04-09-.03(6)(b) Food Label (common name, ingredient list, allergens, quantity, name & address of manufacturer), bulk food card/sign/placard; exempt for bulk unpackaged foods portioned to co... |
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No label on instore bagged ice. |
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Priority Foundation (PF) |
0 |
35,36 Pests & contamination |
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35,36 36 Contamination prevented during food preparation, storage or display |
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35,36 0080-04-09-.03(3)(b)1 Preventing packaged and unpackaged food contamination by separation, packaging, and segregation methods |
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Open bags of food in chest freezer not covered or protected, *** pans of frozen biscuits uncovered in chest freezer. |
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Priority (P) |
3 |
46 Non-food contact surfaces clean |
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46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. |
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air-conditioner in kitchen over chest freezer has dust build up, ** ceiling vents and old light covers at retail area have dust build up, *vent covers in walk in cooler have dust build up.** |
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Core (C) |
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50 Toilet facilities; constructed, supplied, cleaned |
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50 0080-04-09-.05(5)(a)7 A toilet room used by females shall be provided with a covered receptacle for sanitary napkins. |
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No covered trash can at outside rest room. |
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Core (C) |
0 |