14 Food contact surfaces; clean and sanitized |
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14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. |
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The ice shield on the ice machine- ice is used at times to bag and always used in the self serve drink machine- was observed with a black substance |
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Priority Foundation (PF) |
0 |
21,22 Date & Time for food safety |
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0 |
21,22 21 Date Marking and Disposition |
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21,22 0080-04-09-.03(5)(a)7 Date Marking; 6 days beyond the day of creation; exceptions are commercially made deli salads, hard cheeses, semi-soft cheeses, cultured dairy products, preserved fish, ... |
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Date marking system is not in place. reviewed with PIC that ready to eat food items that are opened and require temperature control for food safety- must be date marked if held over 24 hours- open packages of hot dogs, coleslaw, pizza toppings |
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Priority (P) |
5 |
42,43 Single service & gloves |
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0 |
42,43 42 Single-service articles stored and used |
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42,43 0080-04-09-.04(9)(c)1 Single-service articles protected from contamination |
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Single service cups / lid etc. were observed stored on a cabinet in the customer rest-room. ***Pizza boxes observed stored on the floor in the food prep area |
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Core (C) |
0 |