Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
07/10/2023 Low Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
Walk-in Cooler 27
Walk-in Freezer -19
Novelty Case -13

Food Temperatures


Description Temperature State Of Food
Chicken Breast 31
Shrimp Skewers -10
Chobani Yogurt 40
Shredded Cheese 36
Chicken Salad 37
Cheese Tray 37
Salami 41
Trout 32
Pre-packaged Salad 29
Pork Chops 33
Ground Beef 37
Chicken Thighs 31
Lettuce 38
Strawberries 33
Pizza 39

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
N/A

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
46 Non-food contact surfaces clean in 0
46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. out There was dust build-up on the retail display case air flow vent. There was food debris on the retail shelves. The cold holding unit (that has party back beef patties) had debris at the bottom of it. The produce scale had residue on it. Core (C) 1
51,52 Facilities in 0
51,52 51 Garbage and refuse properly disposed; facilities maintained in 0
51,52 0080-04-09-.05(5)(a) Waste containers durable & cleanable; inaccessible to pests; drain plugs as required; outside dumpster on cleanable surface; outside dumpster properly constructed. out There is a missing dumpster lid and the dumpster doors were open, making it accessible to pests. Core (C) 0
51,52 52 Physical facilities installed, maintained, clean in 0
51,52 0080-04-09-.06(5)(b) Physical facilities shall be cleaned as often as necessary out The floor by the produce area was sticky. The storage area, walk-in cooler, and walk-in freezer floors had trash on it. Core (C) 2
51,52 0080-04-09-.06(5)(m) Maintenance tools such as brooms, mops, vacuum cleaners need to be properly stored; mops stored to air dry. out Mops were stored improperly near the mop sink; not stored to air dry. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 3 97 97
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 4 41 91
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100