| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 07/05/2023 | High Risk Food Retail | No | Yes |
| Description | Temperature |
|---|---|
| sandwich cooler | 38 |
| walkin food | 36 |
| freezer | -7 |
| cfreezer | -4 |
| ice cream | -12 |
| Description | Temperature | State Of Food |
|---|---|---|
| no hot food, cooking to order | - |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| three bay | 50 | clorox | 68 |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 0 | 100 | 100 | |||||||||||||||||||||||||
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