Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
08/23/2023 High Risk Food Retail Yes No

Equipment Temperatures


Description Temperature
Prep cooler 36
2 door freezer 8
Dippin Dots freezer -22
Upright freezer 22
2 door cooler 35
Walk in cooler 40
Beer cave 44
Beer walk in cooler (gallon milk stored) 41
Retail cooler 41
Ice cream novelty freezer 13

Food Temperatures


Description Temperature State Of Food
Salami 39
Sliced tomatoes 39
Boiled peanuts 157

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
08 Adequate handwashing sinks properly supplied and accessible in 0
08 0080-04-09-.06(3)(a)4 Handwashing aids and devices may not be provided for sinks not designated as hand sink; hand signs not provided out Observed no hand washing sign for employees in unisex restroom (posted sign states "For good health please wash your hands"). Inspector provided TDA standard employee handwashing sign Core (C) 0
35,36 Pests & contamination in 0
35,36 36 Contamination prevented during food preparation, storage or display in 0
35,36 0080-04-09-.03(3)(e) Food shall be stored in a clean location, not exposed to contamination, at least 6 inches above the floor. Food shall not be stored in prohibited areas such as: locker/ch... out Observed two cases of eggs stored on floor of walk in cooler. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 8 92 92
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 2 43 95
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100