Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
08/22/2023 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
Pizza Prep Cooler 39
Prep Cooler 37
Food Storage Walk In Cooler 37
Food Storage Walk In Freezer -9
Pre Packaged Sandwich Cooler 38

Food Temperatures


Description Temperature State Of Food
BBQ Chicken Pizza 202
Hot Dog 144
Egg Roll 144
Fried Chicken Tenders 150
Tuna Salad 39
Chicken Salad 39

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
3 Bay Sink 300

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
21,22 Date & Time for food safety in 0
21,22 22 Time as a Public Health control in 0
21,22 0080-04-09-.03(5)(a)9(ii) Time as a Public Health control- 4 hours out Observed all stuffed biscuits at food warmer past the discard time of 6:30 am. Deli manager stated that a new time sticker was not printed when new stuffed biscuits were put out. A new time out sticker placed on baking sheet. Priority (P) 0
35,36 Pests & contamination in 0
35,36 36 Contamination prevented during food preparation, storage or display in 0
35,36 0080-04-09-.03(3)(c)2 Storage or display of packaged food in contact with water or ice out Observed ice build up on packaged food products stored under condenser unit located in the walk in freezer; observed food products not properly covered during storage located in the walk in freezer Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 8 92 92
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 1 44 97
Priority (P) 49 1 48 97
Priority Foundation (PF) 39 0 39 100