Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
08/01/2023 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
walk in freezer (ice cream) -1.8
3 door cooler - kitchen 39
pizza condiment cooler 39
ice cream (holding) -1
under counter cooler (ice cream toppings) 39
dairy cooler 36
retail walk in cooler 35
retail sandwich cooler 35
novelty freezer -29
warmer 174

Food Temperatures


Description Temperature State Of Food
breakfast biscuits 160
breakfast puffs 160

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
3 compartment ware washer kitchen 200 Sink Rite
3 compartment ware washer- Baskin Robins 200 Steramine tabs
buckets 200 Steramine tabs

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
42,43 Single service & gloves in 0
42,43 42 Single-service articles stored and used in 0
42,43 0080-04-09-.04(9)(c)1 Single-service articles protected from contamination out case of ice cream lids stored on the floor in back storage area. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 1 99 99
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 1 44 97
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100