| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 09/01/2023 | Low Risk Food Retail | Yes | No |
| Description | Temperature |
|---|---|
| Retail cold holding Unit #1 @ yogurt | 43.3 |
| Retail cold holding Unit #2@ deli meats | 43.1 |
| Retail cold holding Unit #3@ milk | 43.3 |
| Retail Freezer #1 | 9.8 |
| Retail Freezer #2 | 10.1 |
| Retail Freezer #3 | 15.0 |
| Retail Freezer #4 | 10.2 |
| Backstock Cold holding unit | 40.4 |
| Back stock Freezer | 5.6 |
| Description | Temperature | State Of Food |
|---|---|---|
| gallon milk | 43.1 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| N/A |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 46 Non-food contact surfaces clean | in | 0 | |||
| 46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. | in | The retail display cold holding unit doors were observed to have excessive amount of dried food residues. | Core (C) | 0 | |
| 50 Toilet facilities; constructed, supplied, cleaned | in | 0 | |||
| 50 0080-04-09-.05(5)(a)7 A toilet room used by females shall be provided with a covered receptacle for sanitary napkins. | out | The trash can in the women's restroom was observed to not have a lids. | Core (C) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 2 | 98 | 98 | |||||||||||||||||||||||||
|
||||||||||||||||||||||||||||