| 19,20 safe temperature holding |
in |
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0 |
| 19,20 20 Cold holding temperature |
in |
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0 |
| 19,20 0080-04-09-.03(5)(a)6(i)(II) Cold holding at 41F or less for Time/temperature control for safety foods |
out |
Two condiment containers containing Hidden Valley Ranch and Hidden Valley Honey Mustard were observed stored at ambient temperature adjacent to the roller grill at time of inspection. Two (2) gallon containers containing Hidden Valley Ranch and Hidden Valley Honey mustard were observed stored at ambient temperature in a cabinet beneath the roller grill station. The Ranch and Honey mustard product should be refrigerated after opening according to manufacturing specification to help prevent bacteria growth. |
The containers of Ranch and Honey mustard were discarded during the inspection. |
Priority (P) |
0 |
| 32 Approved thawing methods |
in |
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0 |
| 32 0080-04-09-.03(5)(a)3 Thawing shall be performed in a refrigerator (under 41F) or submerged in cold running water. |
out |
Packaged frozen beef wieners observed thawing in warm container of water at time of inspection. |
Wieners removed from warm water and placed into refrigerated storage during the inspection. |
Core (C) |
0 |