08 Adequate handwashing sinks properly supplied and accessible |
in |
|
|
|
0 |
08 0080-04-09-.06(3)(a)2 Handwashing sinks, properly supplied with soap |
out |
hand sink at the 3 compartment sink had no soap |
|
Priority Foundation (PF) |
0 |
08 0080-04-09-.06(3)(a)3 Handwashing sinks, properly supplied with drying devices |
out |
no paper towels at the hand sink near the 3 compartment |
|
Priority Foundation (PF) |
0 |
08 0080-04-09-.06(3)(a)4 Handwashing aids and devices may not be provided for sinks not designated as hand sink; hand signs not provided |
out |
no hand washing sign at the hand sink at the 3 compartment sink |
|
Core (C) |
0 |
14 Food contact surfaces; clean and sanitized |
in |
|
|
|
0 |
14 0080-04-09-.04(6)(b)2 Cooking, baking equipment, and microwaves cleaning frequency; at least every 24 hours |
out |
microwave dirty need cleaning |
|
Priority Foundation (PF) |
0 |
35,36 Pests & contamination |
in |
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|
0 |
35,36 35 Insects, rodents, and animals not present |
in |
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0 |
35,36 0080-04-09-.06(2)(b)5 Outer Openings - Protected |
out |
back door has is rusted out and has a whole at the bottom of the door possible rodent entry way, front door has a gap at the bottom and need weather stripping replaced. |
|
Core (C) |
0 |
44,45 Utensils and equipment |
in |
|
|
|
0 |
44,45 45 Warewashing facilities installed, maintained, and used; test strips |
in |
|
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|
0 |
44,45 0080-04-09-.04(3)(b)4 Test Kits to measure concentration of sanitizing solutions. |
out |
no test strips |
|
Priority Foundation (PF) |
0 |
46 Non-food contact surfaces clean |
in |
|
|
|
0 |
46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. |
out |
vent guards in walk in cooler had dust build up. |
|
Core (C) |
0 |
50 Toilet facilities; constructed, supplied, cleaned |
in |
|
|
|
0 |
50 0080-04-09-.06(5)(h) Toilet room cleaning frequency |
out |
unisex restroom need cleaning |
|
Core (C) |
0 |
51,52 Facilities |
in |
|
|
|
0 |
51,52 52 Physical facilities installed, maintained, clean |
in |
|
|
|
0 |
51,52 0080-04-09-.06(5)(a) Maintained in good repair |
out |
cashier door glass is broken out the clerks are going in and out the door due to not being able to open in it. |
|
Core (C) |
0 |
51,52 0080-04-09-.06(5)(b) Physical facilities shall be cleaned as often as necessary |
out |
Dust accumulations were observed to be on the floor in the storage area. |
|
Core (C) |
3 |
51,52 0080-04-09-.06(5)(n) Premises maintained free of unnecessary items and litter |
out |
excessive clutter in back storage area and in the walk in cooler. general cleaning throughout the firm to eliminate pest. Dumpster area has trash and clutter surrounding the area. |
|
Core (C) |
0 |