| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 08/02/2023 | High Risk Food Retail | Yes | Yes |
| Description | Temperature |
|---|---|
| refrigerator / freeze- kitchen | 34/-13 |
| chest freezer | -4 |
| upright freezers | -1 , -13 |
| 2 door stainless steal freezer | 13 |
| sandwich condiment cooler | 34 |
| pizza condiment cooler | 34 |
| deli cooler | 36 |
| warmer | 158 |
| pizza warmer | 138 |
| Description | Temperature | State Of Food |
|---|---|---|
| burgers | 150 | |
| Philly steak sandwich | 150 | |
| corn dogs | 150 | |
| egg rolls | 150 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| 3 compartment ware washer | 200 | Members Mark - quat |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 14 Food contact surfaces; clean and sanitized | in | 0 | |||
| 14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. | out | One of the ice machines by the mop sink has black build up on the inside shield, needs to be cleaned and sanitized. | Priority Foundation (PF) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 4 | 96 | 96 | |||||||||||||||||||||||||
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