Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
08/07/2023 High Risk Food Retail No Yes

Equipment Temperatures


Description Temperature
prep cooler 38
walk in kitchen cooler 38
walk in kitchen freezer 0
chest freezers 0,2
retail prepackaged salad cooelr 38
retail walk in cooler 37
retail freezer 3

Food Temperatures


Description Temperature State Of Food
chicken tenders 138
corn dogs 140
potatoes 138

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
3 bay sinks with drain area 200 quat

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
51,52 Facilities in 0
51,52 51 Garbage and refuse properly disposed; facilities maintained in 0
51,52 0080-04-09-.05(5)(a) Waste containers durable & cleanable; inaccessible to pests; drain plugs as required; outside dumpster on cleanable surface; outside dumpster properly constructed. out drain plug missing on dumpster, no lids on buckets used for waste oil. Get plug on dumster and keep lids on waste oil buckets. Core (C) 0
51,52 52 Physical facilities installed, maintained, clean in 0
51,52 0080-04-09-.06(5)(b) Physical facilities shall be cleaned as often as necessary out kitchen walk in cooler floor black build up and walls behind equipment yellow/black organic build up. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 2 98 98
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 2 43 95
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100