| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 10/09/2023 | High Risk Food Retail | No | No |
| Description | Temperature |
|---|---|
| Kitchen Walk-in Cooler | 37 |
| Pizza Prep Cooler | 42 |
| Condiment Cooler | 30 |
| Hot Cases | 170/150 |
| Dessert Cooler | 40 |
| Retail Walk-in Cooler | 30 |
| Description | Temperature | State Of Food |
|---|---|---|
| Shredded Cheese | 41 | |
| Diced Bell Peppers | 41 | |
| Jambalya | 178 | |
| Mac & Cheese | 165 | |
| Bone-in Fried Chicken | 196 | |
| Potato Wedges | 133 | |
| Fried Fish | 198 | |
| Country Fried Steak | 134 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| 3 Bay Sink | Quat Tabs |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 35,36 Pests & contamination | in | 0 | |||
| 35,36 35 Insects, rodents, and animals not present | in | 0 | |||
| 35,36 0080-04-09-.06(2)(b)3 Insect control devices shall not be installed over food preparation, clean equipment, utensil, single service items. | out | Observed small, empty glue trap set on shelf with/near food products and ingredients in kitchen walk-in cooler. | PIC Samantha moved trap to floor. | Core (C) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 4 | 96 | 96 | |||||||||||||||||||||||||
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