| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 08/03/2023 | High Risk Food Retail | No | Yes |
| Description | Temperature |
|---|---|
| WIF | -6 |
| Sandwiches prep cooler | 39 |
| 2 Doors cooler | 37 |
| Grab N' Go | 40 |
| Ice cream freezer | -13 |
| Description | Temperature | State Of Food |
|---|---|---|
| Hot dog | 142 | |
| Tornado | 144 | |
| Sliced ham | 39 | |
| Cheddar cheese sauce | 144 | |
| Chili sauce | 147 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| 3 Compartment sink |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 14 Food contact surfaces; clean and sanitized | in | 0 | |||
| 14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. | out | ** Black build up observed in the ice chute of the soda fountain. | Priority Foundation (PF) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 4 | 96 | 96 | |||||||||||||||||||||||||
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