| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 11/28/2023 | Medium Risk Food Retail | Yes | Yes |
| Description | Temperature |
|---|---|
| Retail Meat cooler | 33 |
| Meat prep room | 45 |
| Walk in cooler ( meat) | 30 |
| Walk in Cooler ( produce) | 34 |
| Walk in cooler ( dairy) | 31 |
| Walk in Storage freezer | 0 |
| Retail Cooler ( open faced) | 35 |
| Retail Freezer ( open chest) | 10 |
| Description | Temperature | State Of Food |
|---|---|---|
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 0 | 100 | 100 | |||||||||||||||||||||||||
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