Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
08/31/2023 High Risk Food Retail No Yes

Equipment Temperatures


Description Temperature
Upright freezer -1
Creamer dispenser 38
Grab and go cooler 40
Novelty chest 5
Walk in cooler 39

Food Temperatures


Description Temperature State Of Food
Taquito 151
Breakfast taquito 151
Egg roll 152
Roller chicken hot dog 151

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
Sanitizer bucket 400

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
14 Food contact surfaces; clean and sanitized in 0
14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. out Observed yellow, black and brown organic buildup on ice chute at fountain station. Priority Foundation (PF) 1
35,36 Pests & contamination in 0
35,36 35 Insects, rodents, and animals not present in 0
35,36 0080-04-09-.06(5)(k) Controlling Pests including evidence of pests and eliminating their presence. out Observed multiple fruit flies in bakery display case. Observed rodent dropping in corner of back storage area next to soda bibs. Priority Foundation (PF) 0
Total Score Violation Score Inspection Score Inspection %
100 8 92 92
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 0 45 100
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 2 37 94