| 32 Approved thawing methods |
in |
|
|
|
0 |
| 32 0080-04-09-.03(5)(a)3 Thawing shall be performed in a refrigerator (under 41F) or submerged in cold running water. |
out |
**Observed two packages of frozen chicken for burritos to be thawing at ambient room temperature in the kitchen |
Item relocated to the cooler during inspection |
Core (C) |
0 |
| 53 Ventilation, lighting, and designated areas used |
in |
|
|
|
0 |
| 53 0080-04-09-.06(4)(c) Designated area for personal items shall be located so that food and equipment are protected from contamination; personal belongings properly stored |
out |
**Observed an employees personal water bottles stored next to the kitchen oven.
**Observed employee jackets hung on a wall to be coming in contact with the cart of food items stored below
- A designated area is needed to separate personal products from retail product. |
|
Core (C) |
0 |