Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
08/10/2023 Low Risk Food Retail No Yes

Equipment Temperatures


Description Temperature
retail milk cooler 38
retail egg cooler 38
retail deli meat cooler 37
retail breakfast freezer 0
retail pizza freezer 0
retail meat freezer 0
retail ice cream freezer 0
back stock glass door cooler 36
back stock glass door freezer 0

Food Temperatures


Description Temperature State Of Food

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
51,52 Facilities in 0
51,52 52 Physical facilities installed, maintained, clean in 0
51,52 0080-04-09-.06(2)(a) Floors, walls and ceilings - Designed, constructed, and installed smooth and easily cleanable out Ceiling tile damage and missing throughout faculty in retail and storage areas. Core (C) 0
51,52 0080-04-09-.06(5)(a) Maintained in good repair out dock door weatherstripping worn needs repair. Core (C) 0
51,52 0080-04-09-.06(5)(n) Premises maintained free of unnecessary items and litter out back storage areas- clutter/trash on floors maintain clutter/trash in storage areas. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 2 98 98
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 3 42 93
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100