| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 09/22/2023 | High Risk Food Retail | Yes | Yes |
| Description | Temperature |
|---|---|
| Grab and Go Retail Displays near the front door | 40,40 |
| Walk in Freezer | 9 |
| Frozen Bunkers | -11 / -9 |
| Fresh Meat Bunker | 38 |
| Walk in Cooler | 33 |
| Retail Product Display | 39 |
| Retail Milk Display | 35 |
| Reach in Retail Freezers | -16 |
| Description | Temperature | State Of Food |
|---|---|---|
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 13 Food separated and protected | in | 0 | |||
| 13 0080-04-09-.03(3)(b)1(i)(I) Raw animal foods must be kept separate from ready to eat foods at all times | out | Observed RTE Turkey Bacon display in a Grab and Go Front display comingled with Raw Bacon and Raw Shell Eggs | Priority (P) | 0 | |
| 35,36 Pests & contamination | in | 0 | |||
| 35,36 36 Contamination prevented during food preparation, storage or display | in | 0 | |||
| 35,36 0080-04-09-.03(3)(c)2 Storage or display of packaged food in contact with water or ice | out | Observed 2 cases of frozen food items stored in the WIF with Excessive Ice build-up. | Core (C) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 8 | 92 | 92 | |||||||||||||||||||||||||
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