Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
---|---|---|---|---|---|---|
07/24/2023 | High Risk Food Retail | Yes | No |
Description | Temperature |
---|---|
chest freezers | -6,29 |
refrigerator | -11, 43 |
food warmer | 140 |
deli case | 42 |
milk cooler | 31 |
Description | Temperature | State Of Food |
---|---|---|
chicken cheese sandwich | 135 | |
bone in chicken | 139 | |
fried chicken wing | 137 |
Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
---|---|---|---|---|---|
3 compartment sink | bleach |
Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
---|
Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
100 | 0 | 100 | 100 | |||||||||||||||||||||||||
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