Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
03/28/2023 High Risk Food Retail Yes Yes
03/28/2023 High Risk Food Retail Yes Yes
03/28/2023 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
Retail Sandwich cooler 38
Deli Walk in Cooler 36
Produce Walk in Cooler 37
Meat Walk in Cooler 35
Dairy Walk in Cooler 37
Deli Reach in cooler 38
Deli Reach in Cooler 38
Bakery Walk in cooler 36
Retail meat reach in cooler 36
Retail Produce reach in cooler 40
Seafood Display case- retail 40
Retail Sandwich cooler 38
Deli Walk in Cooler 36
Produce Walk in Cooler 37
Meat Walk in Cooler 35
Dairy Walk in Cooler 37
Deli Reach in cooler 38
Deli Reach in Cooler 38
Bakery Walk in cooler 36
Retail meat reach in cooler 36
Retail Produce reach in cooler 40
Seafood Display case- retail 40
Retail Sandwich cooler 38
Deli Walk in Cooler 36
Produce Walk in Cooler 37
Meat Walk in Cooler 35
Dairy Walk in Cooler 37
Deli Reach in cooler 38
Deli Reach in Cooler 38
Bakery Walk in cooler 36
Retail meat reach in cooler 36
Retail Produce reach in cooler 40
Seafood Display case- retail 40

Food Temperatures


Description Temperature State Of Food
Fish 198
Fried Chicken 155
Fiesta Chicken 157
Chicken Salad 41
Cumcumbers 40
Tomatoes 37
Taco Meat 136
Zesty Crab Salad 38
Beef and Cabbage Soup 162
Cantelope 39
Fish 198
Fried Chicken 155
Fiesta Chicken 157
Chicken Salad 41
Cumcumbers 40
Tomatoes 37
Taco Meat 136
Zesty Crab Salad 38
Beef and Cabbage Soup 162
Cantelope 39

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
Meat 3 pc sink 400 Q-San 10 81
Deli 3 pc sink- # 1 200 Q-San 10 74
Deli 3 pc sink by salad prep area
Deli mechanical sink
Produce 3 pc sink
Seafood 3 pc sink
Deli Spray Bottle
Starbucks Towel Bucket 400 Q-San 10 78
Starbucks 3 pc sink
Meat 3 pc sink 400 Q-San 10 81
Deli 3 pc sink- # 1 200 Q-San 10 74
Deli 3 pc sink by salad prep area
Deli mechanical sink
Produce 3 pc sink
Seafood 3 pc sink
Deli Spray Bottle
Starbucks Towel Bucket 400 Q-San 10 78
Starbucks 3 pc sink

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
37 Personal Cleanliness in 0
37 0080-04-09-.02(3)(g) Food employees shall not wear jewelry on their arms and hands while preparing food; except plain band; including medical information jewelry out Employees in the deli area and sushi area preparing food items were observed wearing watches and rings with stones Core (C) 0
40,41 Utensils in 0
40,41 40 In use utensils properly stored in 0
40,41 0080-04-09-.03(3)(d)2 In use utensils for food preparation or dispensing shall be stored properly; handle above food, or in running water, and protected. out In use tongs and other food utensils were observed stored in between use on hot bar table. Core (C) 0
46 Non-food contact surfaces clean in 0
46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. out The deli area stand up freezer behind the grill was observed with ice build up-no build up was observed on food items- just the sides and the ceiling of the unit Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 0 100 100
100 0 100 100
100 4 96 96
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 0 45 100
Core (C) 45 3 42 93
Priority (P) 49 0 49 100
Priority (P) 49 0 49 100
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100
69 0 69 100
Core (C) 45 0 45 100
Priority Foundation (PF) 39 0 39 100
69 0 69 100
Priority Foundation (PF) 39 0 39 100