Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
08/29/2023 High Risk Food Retail No No

Equipment Temperatures


Description Temperature
Pizza Make Unit 39
Milk Cooler 41
Kitchen Reach-in Cooler 40
Juice Cooler 36

Food Temperatures


Description Temperature State Of Food
Sliced Jalapeno Peppers 39
Sliced Tomato 37

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
Three Compartment Sink Steramine

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
14 Food contact surfaces; clean and sanitized in 0
14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. out Black organic matter observed on ice shield of ice maker in back storage area. Priority Foundation (PF) 0
35,36 Pests & contamination in 0
35,36 35 Insects, rodents, and animals not present in 0
35,36 0080-04-09-.06(2)(b)5 Outer Openings - Protected out Gap in front door observed large enough to allow for pest entry. Front door observed not to close properly leaving a large gap. Core (C) 0
35,36 0080-04-09-.06(5)(l) Dead or trapped birds, insects, rodents, and other pests removed out Apparent rodent excrement observed on box in walk-in cooler and in cabinet underneath soda fountain machine on retail floor. Core (C) 0
47,48,49 Plumbing in 0
47,48,49 49 Sewage and waste water disposal in 0
47,48,49 0080-04-09-.05(4)(c) Sewage and waste water properly disposed through public sewer or approved septic system; including condensate drainage out Firm observed not to have a mop sink to allow for proper disposal of mop water. Firm previously had mop sink located in back storage area but has since removed mop sink. Priority (P) 0
51,52 Facilities in 0
51,52 51 Garbage and refuse properly disposed; facilities maintained in 0
51,52 0080-04-09-.05(5)(a) Waste containers durable & cleanable; inaccessible to pests; drain plugs as required; outside dumpster on cleanable surface; outside dumpster properly constructed. out Outside dumpster observed not to be stored on a concrete pad or other imperious surface. **Outside dumpster observed with lid open and trash present exposing the contents to pests. Excessive trash build-up observed on ground around outside dumpster. Core (C) 1
51,52 52 Physical facilities installed, maintained, clean in 0
51,52 0080-04-09-.06(5)(b) Physical facilities shall be cleaned as often as necessary out Excessive build-up observed debris observed underneath table holding pizza oven in food prep area and behind coolers and freezers in area with three compartment sink. Core (C) 0
51,52 0080-04-09-.06(5)(n) Premises maintained free of unnecessary items and litter out Excessive build-up of items in back storage area where ice maker is stored and behind building (old equipment, pallets, knee high grass). Excessive build-up creates a pest harborage area. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 15 85 85
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 5 40 88
Priority (P) 49 1 48 97
Priority Foundation (PF) 39 1 38 97