| 21,22 Date & Time for food safety |
in |
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0 |
| 21,22 22 Time as a Public Health control |
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0 |
| 21,22 0080-04-09-.03(5)(a)9(ii) Time as a Public Health control- 4 hours |
out |
PIC stated that firm holds hot items by time. Two packages of corn dogs, two packages of bean burritos and three packages of chicken tenders observed in hot holding unit without a time noted for when the product was prepared or when it needs to be discarded. |
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Priority (P) |
1 |
| 37 Personal Cleanliness |
in |
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0 |
| 37 0080-04-09-.02(4)(c) Food employees shall wear hair restraints such as hats, hair coverings or nets, beard restraints, and clothing that covers body hair while working with exposed food. |
out |
Cafe employee in active food prep observed with a beard in excess of 1/4 inch without a beard restraint.
**Cafe employee in active food prep observed without hair covered. |
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Core (C) |
0 |
| 44,45 Utensils and equipment |
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0 |
| 44,45 44 Food and Non-food contact surfaces, cleanable, designed, constructed, and used |
in |
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0 |
| 44,45 0080-04-09-.04(2)(b) All multiuse equipment must be cleanable including food contact, CIP, lacking "V" threads, oil filtering, can openers, nonfood contact, shelving, and ventilation hoods |
out |
Numerous clear plastic containers stored as clean with sticker residue on outside of container making the surface no longer cleanable. |
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Priority Foundation (PF) |
0 |