| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 08/11/2023 | High Risk Food Retail | Yes | Yes |
| Description | Temperature |
|---|---|
| Retal creamer dispensor (2) | 35, 35 |
| Refrigerator under beverage station | 29 |
| Milkshake freezer | -9 |
| Open cooler | 29 |
| Walk in cooler | 38 |
| Walk in freezer | -5 |
| Novelty freezer | -20 |
| Deli cooler | 31 |
| Description | Temperature | State Of Food |
|---|---|---|
| Milk | 35 | |
| Italian sandwich | 32 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| 3 compartment sink | Saniquat |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 0 | 100 | 100 | |||||||||||||||||||||||||
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