Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
08/02/2023 High Risk Food Retail No No

Equipment Temperatures


Description Temperature
chest freezer -6, -1,-5
ice cream case 15
WIC 37
condiment case 47
milk cooler 32

Food Temperatures


Description Temperature State Of Food
pepperoni 48
cheese 46
milk 34

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
3 compartment sink bleach

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
08 Adequate handwashing sinks properly supplied and accessible in 0
08 0080-04-09-.05(2)(c)1 Handwashing sinks are installed according to the capacity of preparation areas out Hand washing sink was not supplied for the restroom. The employees stated that they used the hand washing sink in the food prep area which is about 15 feet away from the prep area. Priority Foundation (PF) 2
08 0080-04-09-.06(3)(a)2 Handwashing sinks, properly supplied with soap out no soap at the hand sink in the prep area Priority Foundation (PF) 0
08 0080-04-09-.06(3)(a)3 Handwashing sinks, properly supplied with drying devices out no paper towels at the hand sink in the prep area Priority Foundation (PF) 0
21,22 Date & Time for food safety in 0
21,22 21 Date Marking and Disposition in 0
21,22 0080-04-09-.03(5)(a)8 Date Marking; Discard food after 7 days at 41F out no date marking on pizza condiments in the condiment cooler Priority (P) 0
34 Food Properly labeled in 0
34 0080-04-09-.03(6)(b) Food Label (common name, ingredient list, allergens, quantity, name & address of manufacturer), bulk food card/sign/placard; exempt for bulk unpackaged foods portioned to co... out Ice bags packed on site did not have the name, address and phone number of the facility on it. Priority Foundation (PF) 2
35,36 Pests & contamination in 0
35,36 35 Insects, rodents, and animals not present in 0
35,36 0080-04-09-.06(2)(b)5 Outer Openings - Protected out front door need weather strip at the door can see through the door. Core (C) 0
40,41 Utensils in 0
40,41 40 In use utensils properly stored in 0
40,41 0080-04-09-.03(3)(d)2 In use utensils for food preparation or dispensing shall be stored properly; handle above food, or in running water, and protected. out In-use ice scoop was observed to be stored unprotected on the ice machine. Core (C) 3
51,52 Facilities in 0
51,52 52 Physical facilities installed, maintained, clean in 0
51,52 0080-04-09-.06(5)(m) Maintenance tools such as brooms, mops, vacuum cleaners need to be properly stored; mops stored to air dry. out mop in mop bucket in water instead of hanging to air dry. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 17 83 83
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 3 42 93
Priority (P) 49 1 48 97
Priority Foundation (PF) 39 4 35 89