Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
09/08/2023 Low Risk Food Retail No No

Equipment Temperatures


Description Temperature
Downstairs 2 Door Cooler 1 35
Downstairs 2 Door Cooler 2 36
Grab and Go Island 1 36
Grab and Go Island 2 38
5 Single Door Reach in Retail Coolers 36 - 38

Food Temperatures


Description Temperature State Of Food
Chicken Wrap 38
Cut Fruit Cup 36
Smoothie Cup 36

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
08 Adequate handwashing sinks properly supplied and accessible in 0
08 0080-04-09-.06(3)(a)4 Handwashing aids and devices may not be provided for sinks not designated as hand sink; hand signs not provided out Observed no "Employees must Wash Hands" before returning to work signs in the Restrooms located in Terminal D. Per PIC employees utilize these restrooms Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 4 96 96
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 1 44 97
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100