| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 08/14/2023 | High Risk Food Retail | Yes | Yes |
| Description | Temperature |
|---|---|
| Walk in Cooler | 27 |
| Reach in Freezer 1 | -7 |
| Reach in Freezer 2 | -10 |
| Reach in Freezer 3 | -9 |
| Reach in Cooler | 31 |
| Novelty Freezer | -20 |
| Roller Grill's | 151 - 152 |
| Hot Sandwich Display | 195 |
| Grab and Go Cooler | 34 |
| Creamer Dispenser | 42 |
| Cheese Retail Dispenser | 144 |
| Prep Reach in Cooler | 34 |
| Prep Freezer | -2 |
| Prep Unit | 37 |
| Condiment Unit | 36 |
| Iced Coffee Dispenser | 41 |
| Description | Temperature | State Of Food |
|---|---|---|
| Hamburger Patties | 155 | |
| Shredded Cheese | 38 | |
| Hamburger Patties | 37 | |
| Buffalo Chicken Roll | 142 | |
| Jalapeno Sausage | 143 | |
| All Beef Hotdog | 145 | |
| Relish | 36 | |
| Kraut | 35 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 14 Food contact surfaces; clean and sanitized | in | 0 | |||
| 14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. | out | Observed 2 of the 4 Ice Chutes on the Foutain Drink Dispenser system with Grey / Black organic build-up | Priority Foundation (PF) | 4 | |
| 35,36 Pests & contamination | in | 0 | |||
| 35,36 35 Insects, rodents, and animals not present | in | 0 | |||
| 35,36 0080-04-09-.06(2)(b)5 Outer Openings - Protected | out | Observed front door to the firm damaged and not closing fully | PIC stated a work order is in process for repairs now | Core (C) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 8 | 92 | 92 | |||||||||||||||||||||||||
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