Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
09/13/2023 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
Kitchen Reach-in Cooler 38
Iced Coffee Cooler 40
Sandwich Grab and Go Cooler 40
Walk-in Cooler 35

Food Temperatures


Description Temperature State Of Food
Tornado 40
Hot Dog 41
Hot Dog 157
Pizza Puff 121

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
Sanitizer Bucket 200 Steramine

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
21,22 Date & Time for food safety in 0
21,22 21 Date Marking and Disposition in 0
21,22 0080-04-09-.03(5)(a)7 Date Marking; 6 days beyond the day of creation; exceptions are commercially made deli salads, hard cheeses, semi-soft cheeses, cultured dairy products, preserved fish, ... out No date marking observed for iced coffee with keep refrigerated after opening on package. Iced coffee will need to be date marked for 7 days following opening(puncturing) of product. **Three tubs of opened tornados observed without a legible date on container to note when package was opened or needs to be discarded. Sticker on outside of container had become wet and could no longer be read. Priority (P) 0
21,22 22 Time as a Public Health control in 0
21,22 0080-04-09-.03(5)(a)9(ii) Time as a Public Health control- 4 hours out Times when product was prepared observed not noted for corn dogs, pizza and hot dogs in hot holding area. PIC stated that items were held by time but did not note times on TILT chart or product. Priority (P) 0
24,25 Chemical hazards in 0
24,25 25 Chemicals identified, stored, and used in 0
24,25 0080-04-09-.07(1) Chemicals shall have identifying Information out Two spray bottles in kitchen area (one with a blue liquid and one with a clear liquid) observed without identifying information. Priority Foundation (PF) 0
Total Score Violation Score Inspection Score Inspection %
100 9 91 91
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 0 45 100
Priority (P) 49 2 47 95
Priority Foundation (PF) 39 1 38 97