Inspection

Food Safety Retail Inspection

Inspection details

Inspection Date	Inspection Type	In Person/Virtual	Establishment Type	Risk Type	Permit posted	Previous inspection available
08/28/2023				Medium Risk Food Retail	Yes	Yes

Equipment Temperatures

Description	Temperature
coolers	35-37
freezers	-0

Food Temperatures

Description	Temperature	State Of Food

Warewashing Information

Machine Name	ppm	Sanitizer Name	Sanitizer Type	Temperature
NA

Violations

Violation	Status	Observations	Corrective Actions	Violation Category	Repeat
33 Thermometers provided and accurate	in				0
33 0080-04-09-.04(2)(d)9 Temperature Measuring Devices shall be located in hot and cold holding units; easily readable	out	Thermometer missing from sandwich display cooler	Corrected	Priority Foundation (PF)	0
35,36 Pests & contamination	in				0
35,36 36 Contamination prevented during food preparation, storage or display	in				0
35,36 0080-04-09-.03(3)(c)2 Storage or display of packaged food in contact with water or ice	out	Cooling Units in Walk in Cooler are freezing i and condensation is dripping on to bottled drinks.		Core (C)	0

Total Score

Violation Score

Inspection Score

Inspection %

100

5

95

95

Violation Category	Total Count	Violation Count	Inspection Count	Inspection %
	69	0	69	100
Core (C)	45	1	44	97
Priority (P)	49	0	49	100
Priority Foundation (PF)	39	1	38	97