Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
---|---|---|---|---|---|---|
06/05/2023 | High Risk Food Retail | Yes | Yes |
Description | Temperature |
---|---|
Nacho cheese/chili dispenser | 135 |
Milk cooler | 38 |
Sandwich Cooler | 41 |
Description | Temperature | State Of Food |
---|---|---|
Nacho Cheese | 135 |
Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
---|---|---|---|---|---|
Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
---|---|---|---|---|---|
08 Adequate handwashing sinks properly supplied and accessible | in | 0 | |||
08 0080-04-09-.06(3)(a)3 Handwashing sinks, properly supplied with drying devices | out | Handwashing sink next to three compartment sink observed not properly supplied with paper towels or other hand drying device. | PIC voluntarily refilled paper towels during inspection. | Priority Foundation (PF) | 0 |
Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
100 | 4 | 96 | 96 | |||||||||||||||||||||||||
|