Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
09/05/2023 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
3 door freezer - kitchen 6
Small 4 door freezer - kitchen -3
Large pizza chest freezer -13
retail walk in cooler 32
Dairy cooler 36
2- Novelty freezers -15, -23
small pizza chest freezer -25
pizza condiment cooler 36
pizza warmer 138

Food Temperatures


Description Temperature State Of Food
pizza 135
wings 135

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
3 compartment ware washer 50/100 Bleach

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
35,36 Pests & contamination in 0
35,36 36 Contamination prevented during food preparation, storage or display in 0
35,36 0080-04-09-.03(3)(b)1 Preventing packaged and unpackaged food contamination by separation, packaging, and segregation methods out Case of bagged sugar stored on the floor in the kitchen area. Priority (P) 0
42,43 Single service & gloves in 0
42,43 42 Single-service articles stored and used in 0
42,43 0080-04-09-.04(9)(c)1 Single-service articles protected from contamination out Case of foam drink cups stored on the floor in kitchen storage area. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 5 95 95
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 1 44 97
Priority (P) 49 1 48 97
Priority Foundation (PF) 39 0 39 100