| 08 Adequate handwashing sinks properly supplied and accessible |
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| 08 0080-04-09-.05(2)(e)1 Handwash sink shall only be used for washing hands; accessible at all times |
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Observed packages of crab meat (unopened) stored in handwashing sink upon arrival for inspection. |
PIC moved packages to walk-in cooler. |
Priority Foundation (PF) |
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| 26 Variance obtained; Specialized Processes |
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| 26 0080-04-09-.03(5)(b)1 Variance obtained for Specialized Processes (Smoking food, Curing food, food additives for preservation, reduced oxygen packing (with exceptions), molluscan shellfish life-... |
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*Observed opening date on 7.0 and 4.01 buffer solutions as 10/30/23 with no written expiration date. Bottle labels state recommended discard two months after opening. Discussed replacing buffer solutions with PIC during inspection. **Observed PIC using "Drinking Water" instead of "Distilled Water" for pH Meter calibration during inspection. Corrected during inspection for proper pH Meter calibrating. |
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Priority (P) |
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