| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 08/28/2023 | High Risk Food Retail | Yes | Yes |
| Description | Temperature |
|---|---|
| Bakery walk in cooler/ walk in freezer | 35,-01 |
| Deli walk in cooler/ walk in freezer | 32,-17 |
| Deli meat coolers | 36,35,31 |
| Deli warmer | 174 |
| retail whole chicken warmer | 159 |
| Produce walk in cooler | 34 |
| Meat walk in cooler / walk in freezer | 25/-1.6 |
| Grocery pick up walk in cooler | 31 |
| Grocery pick up wall freezers | 11 |
| Grocery walk in freezer | -1.6 |
| Dairy walk in cooler | 36 |
| Deli retail coolers dips/sandwiches/meats | 36,32,36 |
| Retail frozen foods | -6,-8,-5,-3,-2,-3 |
| fresh chicken, pork,beef | 38,30,32 |
| Description | Temperature | State Of Food |
|---|---|---|
| wings | 170 | |
| chicken tenders | 170 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| deli 3 compartment ware washer | 200 | Ecolab | |||
| bakery 3 compartment ware washer | 200 | Ecolab | |||
| produce 3 compartment ware washer | 200 | Ecolab | |||
| meat 3 compartment ware washer | 200 | Ecolab |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 46 Non-food contact surfaces clean | in | 0 | |||
| 46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. | out | Dairy walk in cooler vent guards and ceiling has dust build up, ***** spillage under milk racks. | Core (C) | 1 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 1 | 99 | 99 | |||||||||||||||||||||||||
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