Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
08/30/2023 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
Retail meat dispay cooler 34
Retail 5-door glass freezer case -8
Retail 5-door glass cooler case 37
Stock room walk-in dairy cooler 39
Stock room walk-in general freezer --10
Meat walk-in cooler 37
Retail dairy cooler 39
Retail ice cream freezer case -3
Retail open freezer bunkers 3, 2, 11

Food Temperatures


Description Temperature State Of Food
steaks 34
frozen entrees 2
milk 39
butter 38
packaged chicken 11
produce 39
Williams Sausage -8

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
meat 3-compartment warewash 200 Ecolab Kay Quat II 80
produce 3-compartment warewash 200 Ecolab Kay Quat II 80

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
08 Adequate handwashing sinks properly supplied and accessible in 0
08 0080-04-09-.06(3)(a)4 Handwashing aids and devices may not be provided for sinks not designated as hand sink; hand signs not provided out No handwash signage in customer and employee unisex rest rooms to wash hands after using. Core (C) 0
35,36 Pests & contamination in 0
35,36 35 Insects, rodents, and animals not present in 0
35,36 0080-04-09-.06(2)(b)5 Outer Openings - Protected out Gaps observed at corners of stock room roll-up receiving door. Core (C) 1
50 Toilet facilities; constructed, supplied, cleaned in 0
50 0080-04-09-.05(5)(a)7 A toilet room used by females shall be provided with a covered receptacle for sanitary napkins. out No covered trash can in either employee or customer unisex rest rooms. Core (C) 0
50 0080-04-09-.06(2)(b)4 Toilet room shall have a self-closing tight fitting door out Both the employee and customer rest room doors are not self-closing. Core (C) 0
51,52 Facilities in 0
51,52 52 Physical facilities installed, maintained, clean in 0
51,52 0080-04-09-.06(5)(m) Maintenance tools such as brooms, mops, vacuum cleaners need to be properly stored; mops stored to air dry. out Mop head left in dirty mop water bucket and not rinsed and stored for adequate drying. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 12 88 88
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 5 40 88
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100